The Harvest of the Sea: Including Sketches of Fisheries & Fisher Folk

angler animal annually Arcachon artificial Auchmithie average bait barrels become boats breeding British capture carp carried caught close-time coast Comacchio course crabs crustacea cured curers Dutch Edinburgh eels eggs fact feet Firth fish-ponds fishermen fishery fishwives flat fish flavour fleet France French fresh fresh-water grilse ground growth haddock hatching haul herring-fishery Holland hooks hundred Huningue industry island kinds of fish known labour lake large number lobsters lochs London miles milt mode Moray Firth mussels natural history naturalists nets Newhaven obtained once oysters parr period pike pilchard pisciculture plentiful ponds pound weight quantity railway river Tay sails salmon rivers salt water Scotland Scottish season seen shoals shore smolt sold spawn sprat Stormontfield stream supply taken Thames thousand towns trawlers trawling trout turbot various vessels village white fish whitebait Whitstable young fish