 | Henry Algernon Percy Earl of Northumberland, Thomas Percy - 1770 - 514 pages
...mens fingers are not " alike cleane. Hereupon I myfelf thought good to imitate " the Italian fafhion by this forked cutting of meate, not " only while I was in Italy, but alfo in Germany, and of« tentimes in England fince I came home : being once quip" ped for that frequent... | |
 | Henry Algernon Percy, Thomas Percy - 1770 - 516 pages
...mens fingers are not " alike cleane. Hereupon I myfelf thought good to imitaa " the Italian fafhion by this forked cutting of meate, not ** only while I was in Italy, but alfo in Germany, and of" tentimes in England fince I came home : being once quip** ped for that frequent... | |
 | 1817 - 552 pages
...have his dish toucned with fingers, seing all mens fingers are not alike cleane. Hereupon I my selfe thought good to imitate the Italian fashion by this...of meate, not only while I was in Italy, but also an Germany, and oftentimes in England since I came home: being once quipped for that frequent vsing... | |
 | David Hughson - 1807 - 696 pages
...any means indure to have his dish touched with fingers, seeing all mens fingers are not alike clcane. Hereupon I myself thought good to imitate the Italian...only while I was in Italy, but also in Germany, and often times in England since I came -home : being once quipped for that frequently using my forke,... | |
 | David Hughson - 1807 - 692 pages
...any means induce to have his dish touched with fingers, seeing all mcns fingers are not alike clcane. Hereupon I myself thought good to imitate the Italian fashion by this forked cutting of mcate, not only while I was in Italy, but also in German}-, and often times in England since I came... | |
 | John Mason Good - 1813 - 714 pages
...means endure to have his dish touched with fingers, seeing alt men's fingers are not alike cleane. Hereupon I myself thought good to imitate the Italian fashion by this forked cutting of méate, not only while I was in Italy, but also in Germany, and oftentimes in England since I came... | |
 | Ben Jonson, William Gifford - 1816 - 472 pages
...Sledge. Sir, I will bail you, at mine own apperil.4 Meer. Nay, choose. Plu. Do you so too, good father. Italian fashion, by this forked cutting of meate,...Germany, and oftentimes in England since I came home." Crudities, p. 90. The use of forks is bantered likewise by Beaumont and Fletcher, as the mark of both... | |
 | Ben Jonson, William Gifford - 1816 - 474 pages
...Sledge. Sir, I will bail you, at mine own apperil.4 Meer. Nay, choose. Plu. Do you so too, good father. Italian fashion, by this forked cutting of meate,...Germany, and oftentimes in England since I came home." Crudities, p. 90. The use of forks is bantered likewise by Beaumont and Fletcher, as the mark of both... | |
 | Johann Beckmann - 1817 - 552 pages
...such as pitch-forks, flesh-forks, Italian fashion by this forked cutting of meate, not only while j was in Italy, but also in Germany, and oftentimes in England since j came home, being once quipped for that frequent using of my forke by a certain learned Gentleman,... | |
 | 1830 - 604 pages
...mens fingers are not alike cleane. Hereupon I myself thought good to imitate the Italian fashion hy this forked cutting of meate, not only while I was in Italy, hut also in Germany, and often times in England since I came home : heing once quipped for that frequently... | |
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I myself thought good to imitate the Italian fashion by this forked cutting of meat, not only while I was in Italy, but also in Germany, and oftentimes in England since I came home... 
