A Description and History of Vegetable Substances Used in the Arts, and in Domestic Economy, Volume 1

abundant acid almond America appearance apple apricot Asia banana bark bear beautiful berries bitter oranges branches bread-fruit bridge called century cherry chesnut climate colour common common hazel considerable contains cultivated custard-apple date-tree delicious diameter duced durable durion East eaten England Europe feet figs flavour flowers forest France fruit gardens genus gooseberry grapes green grenadilla grows guava height Horticultural Horticultural Society hundred inches India inferior islands Italy juice land leaves longan mahogany melon mentioned mountains mulberry native nearly nectarine olive orange ornamental palm peach pear Persia pine pine-apple places plants plum pomegranate principal probably produced pulp quantity remarkable resemblance rind ripe ripen roots season seeds soil sorts South America Spain species stem strawberry sweet Syria taste timber tion tough tree tropical trunk varieties vegetable veneers vine walnut West Indies wild wine wood yellow