States and abroad, points so strongly to the poisonous properties of preservatives that their use as a class should, under the act, be inhibited in foods and food products. In order to obtain the views of eminent physiologists and hygienists, health officers,... Public Health Papers and Reports - Page 77by American Public Health Association - 1908Full view - About this book
| United States. 61st Congress, 1909-1911. House. [from old catalog] - 1910 - 1030 pages
...preservatives that their use as a class should, under the act, be inhibited in foods and food products. In order to obtain the views of eminent physiologists...questions and the replies have been tabulated as follows: 1. Are preservativee, other than the usual condimental preservatives, namely, sugar, salt, alcohol,... | |
| United States. Congress. House. Committee on Interstate and Foreign Commerce - 1910 - 578 pages
...salicylic acid and its salts, benzoic acid and its salts, sulphurous acid and its salts, and formaldehyde. In order to obtain the views of eminent physiologists...questions and the replies have been tabulated as follows: 1. Are preservatives, other than the usual condimental preservatives, namely, sugar, salt, alcohol,... | |
| 1910 - 1032 pages
...their use as a class should, under the act, be inhibited in foods and food products. In order to oblain the views of eminent physiologists and hygienists,...received. These questions and the replies have been tubulated as follows: 1. Are preservatives, other than the usual condimental preservatives, namely,... | |
| United States. 61st Congress, 1909-1911. House. [from old catalog] - 1910 - 700 pages
...preservatives that their use as a class should, under the act, be inhibited in foods and food products. In order to obtain the views of eminent physiologists...out from the Department of Agriculture, to which a laige number of replies was received. These questions and the replies have been tabulated as follows:... | |
| William Wheeler Thornton - 1912 - 1168 pages
...preservatives that their use as a class should, under the Act, be inhibited in foods and food products. "In order to obtain the views of eminent physiologists...questions and the replies have been tabulated as follows : 1. Are preservatives, other than the usual condimental preservatives, namely, sugar, salt, alcohol,... | |
| United States. Department of Agriculture. Office of the General Counsel - 1914 - 878 pages
...preservatives that their use as a class should under the act be inhibited in foods and food products. In order to obtain the views of eminent physiologists...questions and the replies have been tabulated as follows: 1. Are preservatives, other than the usual condiniental preservatives, namely, sugar, salt, alcohol,... | |
| 1907 - 472 pages
...inhibited in foods and food products. In order to obtain the views of eminent physiologists and hygicnists, health officers, and physicians in the United States...questions and the replies have been tabulated as follows: I. Are preservatives, other than the usual condimental preservatives — namely: sugar, salt, alcohol,... | |
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