... specific microbes which constitute the virus of contagious fevers. (2) These particular chemical products are produced by the growth of the microbes in suitable culture liquids in the laboratory, as well as in the liquids and tissues of the body.... Report of the Secretary of Agriculture ... - Page 511by United States. Department of Agriculture - 1885Full view - About this book
| Biological Society of Washington - 1882 - 502 pages
...after injection of strong virus. \ , already at hand. The internal organs were not macroscopicully altered, excepting the spleen of No. 8, which was...products that have been produced in the laboratory . THE BEGINNINGS OF NATURAL HISTORY IN AMERICA.* BY G. BROWN GOODE. Is not Science a growth? Has not Science... | |
| Biological Society of Washington - 1882 - 506 pages
...produced l>\ tin growth of the microbes in suitable culture li<)iiids in the labora* tory, as well MS in the liquids and tissues of the body. 3. Immunity-...by introducing into the animal body such chemical product* that have been produced in the 1. ihm. itory. THE BEGINNINGS OF NATURAL HISTORY IN AMERICA.»... | |
| Washintong Government Printing Office - 1885 - 746 pages
...cultures, which, inoculated with a minimum quantity of blood, were turbid with this specific microbe-on the following day. The conclusions to be drawn from...introducing into the animal body such chemical products tliat have- been produced in the laboratory. TITE DISEASE AS 015SERVED IN SWINE. Pistons. 1885. December... | |
| Commissioner of Agriculture - 1885 - 734 pages
...liquids and tissues of the body. (3) Immunity may be produced by introducing into the animal body saoh chemical products that have been produced in the laboratory. THE DISEASE AS OBSERVED IN SWINE. Pieeons. 1885. December 34. January 21. January 29. 18 ML February 6. February 13. Total No. 8 ...... | |
| United States. Congress. House - 1885 - 778 pages
...the liquids and tissues of the body. (3) Immunity may be produced by introducing into the animal body chemical products that have been produced in the laboratory. THE DISEASE AS OBSERVED IN SWINE. Pigeons. 1885. December 24. January 21. January 29. 18. 96. February 0. February 13. Total No. 10....... | |
| Biological Society of Washington - 1886 - 188 pages
...75 4 5 Same. " 12 1 5 1 5 1 5 75 4. 5 " 13 .. 1 6 1 5 75 3 0 " U 75 after injection of strong virus. already at hand. The internal organs were not macroscopically...products that have been produced in the laboratory . THE BEGINNINGS OF NATURAL HISTORY IN AMERICA.* BY G. BROWN GOODE. Is not Science a growth? Has not Science... | |
| 1886 - 706 pages
...excepting the spleen of No. 8, which was enlarged and dark. The presence of the bacterium of swine-plague in the blood from the heart was demonstrated by liquid...cases. Quite frequently animals will die very suddenly without warning. Some of these cases (pig No. 94) present the hemorrhagic type of the disease very... | |
| United States. Bureau of Animal Industry - 1886 - 702 pages
...to all bacterial plagues of men and animals in which one attack confers immunity from the ett'ects of that particular virus in the future. These conclusions...cases. Quite frequently animals will die very suddenly without warning. Some of these cases (pig No. 94) present the hemorrhagic type of the disease very... | |
| John Michels (Journalist) - 1886 - 614 pages
...particular chemical products are produced by the growth of the microbes in suitable culture-liquids in the laboratory, as well as in the liquids and tissues...introducing into the animal body such chemical products as have been produced in the laboratory. — Professor Davidson, in a paper on the temperature of the... | |
| John Michels (Journalist) - 1886 - 618 pages
...particular chemical products are produced by the growth of the microbes in suitable culture-liquids in the laboratory, as well as in the liquids and tissues...introducing into the animal body such chemical products as have been produced in the laboratory. — Professor Davidson, in a paper on the temperature of the... | |
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