 | 1936 - 88 pages
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 | Cornell University. Agricultural Experiment Station - 1910 - 1302 pages
...different rations As additional check on the value of each ration, all the cows were weighed each year at the beginning of the experiment and at the end of each feeding period. These weights are given in Tables XXIX and XXX. While there was considerable variation... | |
 | 1972 - 622 pages
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 | Iowa Agriculture and Home Economics Experiment Station - 1918 - 428 pages
...oats Salt Hominy feed Charcoal For a few hours each day fresh water was kept in front of the calves. At the beginning of the experiment and at the end of each 30-day period the animals were weighed on each of three consecutive days. The average of the three... | |
 | New York (State). Department of Agriculture - 1910 - 1366 pages
...different rations As additional check on the value of each ration, all the cows were weighed each year at the beginning of the experiment and at the end of each feeding period. These weights are given in Tables XXIX and XXX. While there was considerable variation... | |
 | 1939 - 884 pages
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 | 1917 - 1226 pages
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 | Pennsylvania State College. Agricultural Experiment Station - 1899 - 820 pages
...ears were chosen for determination of per cent, of gain and loss on air drying of both grain and cob. At the beginning of the experiment and at the end of each two weeks thereafter the steers were weighed on three successive mornings after being off water for... | |
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As additional check on the value of each ration, all the cows were weighed each year at the beginning of the experiment and at the end of each feeding period. 
