... brown sherry, and other incongruities. Then there is a rich glutinous smoothness in the pulp, which nothing else possesses, but which adds to its delicacy. It is neither acid, nor sweet, nor juicy, yet one feels the want of none of these qualities,... The Castaways - Page 57by Mayne Reid - 1920Full view - About this book
| Alfred R. Wallace - 2007 - 553 pages
...onionsauce, brown sherry, and other incongruities. Then there is a rich glutinous smoothness in the pnlp which nothing else possesses, but which adds to its...perfect as it is. It produces no nausea or other bad effect, and the more you eat of it the less you feel inclined to stop. In fact to eat Dorians is a... | |
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